Kous Kous Bistro

Morrocan Bistro owner Chef Moumen is known throughout San Diego for his famous tagines. In 2018 he was looking to invest more into his Instagram presence to drive more business. The team at Avenir sat down with him each quarter to develop a social media strategy. He saw a 50% increase in engagement and new followers, and more customers at his tables. Bon Appetit!
Industry
Entrepreneurs
Our Role:
- Social Media Management
- Email Marketing
- Website Edits/Support